At Piaggio Pizza, we’re passionate about creating authentic Neapolitan style pizza.
It started as a hobby during lockdown, using a small Igneus Wood Fired Pizza Oven in the garden. Soon developing into an obsession with all things pizza.
We have toyed with all the variables. Dough hydration, cold proofing times, Italian flour types & yeast, and experimented with a multitude of toppings.
After giving away more pizza than we care to admit to friends, family and neighbours, we finally decided to bring the party to you.
Hours of research led to an Alfa Forni Allegro Wood Fired Oven, imported from Anagni, southern Italy. And what better way to transport it then on the back of a Piaggio Apé, fresh from the streets of India. So we’re mobile and can come to you!
While our menu is as constantly changing, we have a few core favourites – but we also like to mix things up as well! We are not Italian so pineapple is most definitely welcome on our pizza.
Please feel free to get in touch for bookings or follow us on Social Media to see where we’re operating from next.